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Coronation turkey cups

Why not try something new!

Get experimenting with our other infused oils. The range includes Chilli, Garlic and Basil. The possibilities are endless!

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20 mins
Serves 8-12

350g leftover turkey
150ml natural yogurt
2 tbsp mayonnaise
1 tbsp Mr Hugh’s lemon infused rapeseed oil
1 tbsp mango chutney
2 tsp mild curry powder
1 small diced mango
Handful chopped coriander
3 Baby Gem lettuces
Toasted flaked almonds


Shred the turkey into small pieces. In a large bowl, combine the natural yogurt, mayonnaise, oil, mango chutney and mild curry powder. Season well.

Add the turkey to the bowl along with the diced mango and chopped coriander, and mix well. Break the Baby Gem lettuces into leaves and serve the turkey on top, scattered with toasted flaked almonds.

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